Chocolate Orange Marble Cake

Chocolate Orange Marble Cake recipe

Chocolate Orange Marble Cake

We’ve got a sweet tooth this weekend and have created this delicious Chocolate Orange marble cake… made with our Absolute Organic cacao powder, you’ll absolutely want to give this one a try!⁠

Ingredients

Instructions

  1. Pre heat the oven to 180C. Grease and line the base of a tin (we used a circle one) with coconut oil or baking parchment. ⁠
  2. Whip the butter, sugar, eggs and flour together in a large bowl with an electric whisk or in a food processor until well combined. Next split the mixture into two equal parts, adding the milk and cacao powder into one. Add the orange juice and zest, into the other.⁠
  3. Then start to spoon dollops of each mix into the cake tin, layering the orange and cacao flavours – and run a skewer through the mix to create a marble effect.⁠
  4. Bake for 45 minutes and then leave to cool before removing the cake from the tin. Lastly melt some of the chocolate chips in a bowl and drizzle over the top – finish with option extra orange slices for decoration!⁠

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