Lactation Cookies

Lactation Cookies

Published on July 7, 2017 | By

(Makes 20 cookies)

Recipe Rating

  • (5 /5)
  • 1 rating

Ingredients

  • 1 1/2 cups Absolute Organic Oats
  • 1/2 cup Absolute Organic Coconut Sugar
  • 3/4 cup Absolute Organic Plain Flour
  • 1/4 cup Brewers Yeast Flakes
  • 3 tablespoons Absolute Organic Flaxseeds
  • 1 teaspoon Baking Powder
  • 1/2 teaspoon Bi-Carb Soda
  • 1/4 teaspoon Sea Salt
  • 1/2 teaspoon Absolute Organic Cinnamon
  • 1/2 cup Absolute Organic Tahini (or other nut butter)
  • 90ml Absolute Organic Coconut Oil - melted
  • 2 tablespoons Absolute Organic Chia Seeds - soaked
  • 2 tablespoons Absolute Organic Honey
  • 1/2 teaspoon Vanilla Essence

Instructions

  1. Cover chia seeds in water and leave to soak. Melt coconut oil.
  2. Preheat oven to 180 degrees Celsius.
  3. Place oats and flaxseeds in a high speed blender and blend until they become a flour like consistency.
  4. Mix all dry ingredients together in a large mixing bowl.
  5. In a smaller bowl mix all wet ingredients until well combined.
  6. Pour the wet ingredients into the large dry ingredients bowl and mix together until mixture becomes like a dough.
  7. Line a baking tray with baking paper. Roll mixture into small flat balls about 3cm in diameter.
  8. Bake cookies for 15-20 minutes until just golden brown on top.
  9. Remove from oven and let cookies cool on a cooling rack. Cookies can be eaten warm or cool.
  • Servings : 20

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