Peanut Butter Slice

Peanut Butter Slice

Published on March 3, 2020 | By
    • Difficulty Level

This recipe is just SO simple that you won’t believe how delicious and beautiful it turns out, and you would spend only about 15 minutes to prepare and 4 ingredients in total, which you can have all of them from us – YEY! These peanut butter slices are Dairy-Free, Gluten-Free, Vegan, Soy-Free, so it caters for most of the people.

*Recipe adapted from @beamingbaker

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  • (5 /5)
  • 1 rating

Ingredients

Instructions

  1. Line a medium baking pan with baking paper.
  2. In a medium bowl, blend all 'Layer' ingredients until smooth and uniform, with no visible flour patches remaining.
  3. Transfer the mixture to the baking pan and spread it evenly using a spatula.
  4. Add all the 'Topping' ingredients in a microwave-safe bowl and stir them. Heat it for 20-second increments until softened and smooth.
  5. Pour the chocolate mixture over the peanut butter filling and spread it smoothly into an even layer.
  6. Transfer pan to freezer for about 45-60 minutes until firm. Remove and slice into 16 bars and enjoy!

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