Protein Chocolate Pudding made of Black Beans

This Decadent Vegan Chocolate Pudding is sure to please even the most picky palate and is also a great way of getting some extra protein (8.2g per serve) and fibre (6.4g per serve) into the kids. When we made this recipe, absolutely everyone who tried loved it. Don’t miss out!  


And not only this recipe is delicious but is also nutritious, allergen-free and perfect for school lunch boxes as the kids will never be able to tell what this sweet treat is made of before you actually tell them.


From start to finish, the whole process takes only 5 minutes, and if you keep tasty inexpensive ingredients like this on hand for homemade snacks, it even helps to reduce your grocery bill.


Optional Toppings:
Toasted Coconut Chips,
Cacao nibs
Cacao powder for dusting.


Formula can be adapted to use any beans/syrup/flavouring available.
If using canned beans with added salt, reduce salt in recipe to a pinch.
Please comment below if you have tried it!

Recipe Rating

  • (5 /5)
  • 1 rating

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