Vegetarian Sausage Rolls

Vegetarian Sausage Rolls

Published on November 25, 2016 | By

An appetizing vegetarian party food treat, are a healthy alternative to a traditional sausage roll.

Recipe Rating

  • (5 /5)
  • 1 rating

Ingredients

  • ½ Brown Onion
  • 2 tablespoons Mixed Herbs
  • 100g Absolute Organic Walnuts
  • 95g Absolute Organic Rolled Oats
  • 150g Absolute Organic Feta
  • 1 tablespoon Absolute Organic Tamari
  • 45g Breadcrumbs
  • 3 Eggs
  • Puff Pastry

Instructions

  1. Preheat oven to 200°C.
  2. Blend together onion and herbs for 1 minute.
  3. Add walnuts and oats then blend again for 1 minute.
  4. Add eggs, feta, tamari and breadcrumbs then blend for another 1 minute until all ingredients are well combined.
  5. Place mixture onto the long edge of puff pastry then roll pastry to enclose mixture.
  6. Cut into portions and place on a lined baking tray.
  7. Cook for 20 minutes until golden brown. Serve immediately.

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